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'One a Penny, Two a Penny, Hot Cross Buns' - traditional Hot Cross Buns recipe for Easter! (IrishCentral)

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Hot Cross Buns - "Half for you and half for me, between us two good luck shall be!"Hot cross buns are traditionally baked for Lent, the 40 days before Easter On Good Friday they have been served to commemorate Christ's suffering on the cross However, the bun acquired mythical properties during the centuries Early literature reveals that the hot cross bun was better known as the Good Friday Bun READ MORE

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